TO THE TABLE Europe 2017 Seminar Speakers

Pioneer, Collaborator & Innovator: Adam Tihany Talks Restaurant Design

Adam Tihany, Tihany Design

Trends & Innovation in Restaurant Development

Amir Nahai, Chief Executive Officer Global Food & Beverage, Accor Hotels

Creating and Retaining a Unique Restaurant Brand

Martin Jones, Vice President, Food & Beverage, Europe - Luxury Brands, Accor Hotels

Robbie Bargh, Director, Founder and Chief Story Teller, Gorgeous Group

Restaurant Tour & Chef Demonstration - Midori Restaurant

Chef Pedro Almeida, Midori Restaurant, Ritz Carlton Penha Longa Resort